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Our Palm Sugar is a natural sweetener. The product does not contain any harmful substances or coloring agents. No any chemicals are used or bleached during the powdering process when other sugar and sweeteners do. Compared to white sugar and many other sweeteners, Palm Sugar contains less calories.
There are many benefits can earned from Palm Sugar such as :
- It dissolved instantly and easily in liquid or semi liquid
- Palm Sugar has an unique taste that makes it suitable for food flavoring on
Cambodian, Thai, Sri Langka and Indian foods
- It is also applied as traditional medicine, calcium deficiency and anemia can
be prevented if we consume Palm Sugar regulary
- It is easy to measured
- The sugar is easy to be stored and does not gone bad even it kept for years,
it is also does not need refrigeration
- Palm Sugar contains high nutritional value such as Thiamine(Vit-B), Riboflavin
(Vit-B), Nicotinic Acid (Antipallagara Vitamin),Ascorbic Acid (Vit-C) and
minerals like calcium, phospherous and ironwhich supporting the growth of
children
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